Mini Beef Sliders with Guacamole

• Author: Summer Montgomery
• Cook Time: 30 minutes 
• Prep Time: 20 minutes
• Total Time: 50 minutes
• Servings: 2 

Ingredients

Sliders:

• 1 lb ground beef
• 1/2 tsp fine grain sea salt
• 1 tsp smoked paprika
• 1 tsp chili powder
• 1 tsp ground cumin
• 1 tsp garlic powder
• ½ fresh jalapeno, diced

Guacamole:

• ½ avocado
• ½ jalapeno, seeded and diced
• ¼ cup cilantro
• 2 cloves garlic
• Optional salt to taste

Sweet Potato “bun”

• 1 medium sweet potato, sliced into 10 pieces 
• 1 tsp olive oil
• Optional salt to taste

Instructions

1. Preheat oven to 425 F
2. Place sliced sweet potatoes on a baking sheet and bake for 30 minutes. Flipping halfway through. 
3. Mix all guacamole ingredients in a small bowl until well blended 
4. Preheat your grill or grill pan to medium high heat.
5. In a large bowl, mix ground beef with spices, jalapeno, and garlic. Form into 10 small patties.
6. Grill about 3 minutes on each side, until the juices run clear. The first side should be nicely charred before flipping.
7. To serve, place burgers over sweet potato slices, then top with guacamole. Enjoy!

Serve with lettuce and tomato for an added veggie!