Super Simple High Protein Pumpkin Chocolate Chip Cookies

• Author: Summer Montgomery
• Cook Time: 5-7 minutes 
• Prep Time: 10 minutes
• Total Time: 15-17 minutes
• Servings: 8 cookies 

Ingredients

• ⅔ cup Vanilla whey protein powder
• 2 TBSP Keto Flour
• ½ cup pumpkin puree 
• 1 TBSP Monk Fruit Sweetener
• ½  tsp baking powder
• ½ tsp cinnamon
• ¼ tsp ginger
• ⅛ tsp nutmeg
• ⅛ tsp clove
• Dash of sea salt
• ¼ cup dark chocolate chips

Preparation

Preheat oven to 325F 

Combine whey protein, flour, pumpkin puree, monk fruit, baking powder, and salt in a mixing bowl.

Spoon the batter on a parchment lined baking sheet (or use a silicon baking sheet). The batter will make about 8 cookies. 

Bake for 5 minutes. Once 5 minutes is up check to see if the cookies are firm, if not cook for an additional 1-2 minutes. Careful no to over cook the cookies as they will become really dry. 

Serve and enjoy!

Store in the refrigerator